Variety & Value All Year Long
To ensure variety and quality for our customers, we create new seasonal fresh food vending menus every quarter. This variable product offering allows our on-site commissary to take advantage of the freshest ingredients available throughout the year to create homemade specialties like sandwiches, salads, and healthful snacks that complement our name-brand selections. Preparing our fresh food vending menus in advance also enhances service by enabling customers to plan daily meals and gives us the ability to incorporate the seasonal flavors that keep them happy all year long. We think that our quarterly menu features excellent choices in seasonal favorites, scratch baked goods, wholesome breakfast items, fresh salads, and entrees.
Click the links below to view our current fresh food menu and other helpful information.
FRESH MATTERS: HEALTH & WELLNESS
Sheehan Brothers will work with you to support your organization's health and wellness programs
Made Fresh Daily
The Sheehan Brothers Commissary makes fresh, wholesome foods every day to ensure the highest quality and best taste for our customers
Seeing Is Believing
Take a look at our in-house commissary; where freshness is the rule and customer satisfaction is always the goal
Current Fresh Food Vending Menu
Check out our current fresh food vending selections and helpful information about health and nutrition