The Sheehan Brothers Story
In 1956, when gumballs cost a penny and were sold in machines found in every grocery store, gas station, and five-and-dime in town, Dennis and James Sheehan decided that filling and servicing those machines might be a great way to supplement their salaries. They didn't have any big plans; just an "after work" endeavor that they could easily handle and enjoy. Little did they know that their efforts would turn into a successful full-time vending and catering operation.
Since that modest beginning, Sheehan Brothers Vending has outgrown two locations, and built a modern facility complete with offices, a state-of-the-art commissary and bakery, expansive warehouse space, large capacity commercial coolers and freezers, and repair departments for vending machines and delivery trucks. Two decades ago, our motto "we automatically please" concerned only a handful of customers. Today, it applies to an ever-growing list of customers from a host of different industries including manufacturing, retail, health care, and education throughout Southwest and Central Ohio.
At Sheehan Brothers, we pride ourselves on our ability to give each account, regardless of size, our personal attention. We feel that our decision to remain locally owned and independent has insured this personal attention.
FRESH MATTERS: HEALTH & WELLNESS
Sheehan Brothers will work with you to support your organization's health and wellness programs
Made Fresh Daily
The Sheehan Brothers Commissary makes fresh, wholesome foods every day to ensure the highest quality and best taste for our customers
Seeing Is Believing
Take a look at our in-house commissary; where freshness is the rule and customer satisfaction is always the goal
Current Fresh Food Vending Menu
Check out our current fresh food vending selections and helpful information about health and nutrition